Pineapple-Glazed Ham | Recipe Cart | Recipe Cart
We love the look of 1950s-style pineapple-glazed ham, maraschino cherries and all, but not the cloying sweetness. We spiked the glaze for our retro-chic version
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- ½ pineapple, peeled, sliced into rings
- 1 large orange, sliced into thick rounds
- 1 10-lb. cured smoked bone-in ham or 6-lb. cured boneless ham
- 3 cups pineapple juice
- ½ cup apple cider vinegar
- ½ cup (packed) light brown sugar
- ¼ cup hot sauce
- Maraschino cherries (for serving)
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