Red Velvet Pancakes with Cream Cheese Drizzle
Red velvet pancakes drizzled with cream cheese, perfect for any day or special occasion like Valentine's Day. Versatile and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooknshare.com.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Griddle
- Skillet
- Stove
- Spatula
- Paper towel
- Plate
Ingredients
- 200 grams (1 1/2 cups) of all purpose flour
- 2 tbsp of sugar
- 1/4 tsp of salt
- 2 tbsp of cocoa
- 1 tsp of baking powder
- 8 oz or 1 cup of milk
- 1 egg
- 1 tbsp of red food coloring
- 2 oz or 60 grams of cream cheese at room temperature
- 2 tbsp of softened unsalted butter
- 3/4 cup or 100 grams of confectioner’s sugar
- 1/2 tsp of vanilla extract
- 1 – 2 tbsp of milk
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