Nocino (Walnut Liqueur)

Nocino (Walnut Liqueur)

cocktaildudes.com

Traditional to Northern Italy, walnuts for this wonderful liqueur are customarily harvested on San Giovanni Day (June 24th) and the aged liqueur is first enjoye

View full recipe on cocktaildudes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktaildudes.com.

Share this recipe:

Cooking tools:

  • Mason jar
  • Fine-mesh sieve
  • Measuring cup
  • Saucepan
  • Cutting board
  • Chef's knife
  • Paring knife
  • Spoon
  • Bottle

Ingredients

  • 18 green (raw/unripe) English Walnuts – rinsed & quartered
  • 750ml 151-proof Vodka/Everclear or Rum
  • Skin of 1 Lemon (yellow part only)
  • 4” Cinnamon Stick
  • 1’” vanilla bean – split
  • 1 Star Anise
  • 4 Cloves
  • 10 Coffee Beans (light-medium roast)
  • 5 Allspice Berries
  • ½ Nutmeg – cracked
  • Simple Syrup (see instructions)

More Like This