Nocino
Nocino, Italian walnut liquor, is usually made on June 24th, St John’s day. The alcohol turns bright green from the walnuts, as do your hands. Ingredients: Whol
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilfiorello.com.
Cooking tools:
- Mason jar
- Fine-mesh sieve
- Cheesecloth
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- Whole walnuts
- Pure grain alcohol (Everclear will do just fine)
- Optional seasonings to taste: cinnamon, lemon, coffee beans
- Simple syrup, to taste (1 part sugar to 1 part water)
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