Teppla Ambat | Recipes18
Teppla Ambat is popular curry recipe in Konkan region and North Karnataka. It is made from local vegetables cooked with coconut and local herbs including Teppal / Sichuan pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Ingredients
- 1 tomato, chopped
- 2 dry red chillies
- 10 Teppal / sichuan pepper, soaked in water and then crushed
- 1/4 teaspoon coriander seeds
- 1/3 teaspoon turmeric powder
- 1 piece, Ginger inch long, grated
- 2 green chillies
- 1 tablespoon coconut oil
- 1 cup fresh grated coconut
- 1 drumstick, cut in inch long pieces
- 2 pieces Kokum
- 1 potato, cubed
More Like This
Vatane Teppla Ambat | Recipes18
recipes18.com
Kele Teppal Ambat | Recipes18
recipes18.com
Teppla Kadhi | Recipes18
recipes18.com
Teppla Tambli | Recipes18
recipes18.com
Gosale Ambat | Recipes18
recipes18.com
Batani Ambat (Konkani Style) | IndianRecipes.com
indianrecipes.com
Teppla Chutney | Recipes18
recipes18.com
Teppal Bende Sukke | Recipes18
recipes18.com