Teppla Kadhi | Recipes18
Teppla Kadhi is a popular Konkani recipe made from coconut milk and spicing it up with zesty sichuan pepper / teppla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Ingredients
- 1 cup fresh grated coconut
- 4 dry red chillies
- 1/2 teaspoon Tamarind
- 1 pinch turmeric powder
- 4 Dry sichuan pepper / teppal
- 4 Garlic pods, crushed
- Salt
- Oil
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