Pesto Mash Recipe | The Good Carb

Pesto Mash Recipe | The Good Carb

thegoodcarb.com.au

Try this Pesto Mash recipe using WA Potatoes - which are not only delicious, but one of the most nutritious vegetables available.

View full recipe on thegoodcarb.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegoodcarb.com.au.

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Ingredients

  • 5 red potatoes skin on, diced into 2cm pieces
  • 4 tbsp robust extra virgin olive oil
  • 2 heaped tbsp sun dried tomato pesto stir through sauce
  • 1/3 cup chopped Italian parsley
  • 100g taleggio or gorgonzola, room temperature
  • Truffle salt and cracked black pepper (truffle salt optional)

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