Salad with White Beans | Sulten
In this dish, you can use tinned beans but I prefer dried beans. They simply taste much better. To make dried beans ready for salad, do the following: Soak 1 part of beans in water the day before...
Keywords
- recipe
- oppskrift
- vegan
- breakfast / lunch
- vegetarian
- gluten-free
- dairy-freecherry tomatoes
- red onion
- spring onion
- parsley
- white beans
- pomegranate seeds
- pomegranate syrup
- ground sumac
- lemon juice
- olive oil
- black pepper
- salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sulten.app.
Ingredients
- 10 x cherry tomatoes
- 1 x red onion
- 2 x spring onion
- 1 handful parsley
- 100 g white beans
- 3 tbsp pomegranate seeds
- 1 tbsp pomegranate syrup
- 1 tsp ground sumac
- 2 tbsp lemon juice
- 3 tbsp olive oil
- 2 pinches black pepper
- 2 pinches salt
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