Surf N' Turf 2.0: Strip Steaks With Bouillabaisse Butter Recipe

Ingredients

• 1 stick unsalted butter
• 1 teaspoon tomato paste
• 1/4 teaspoon saffron
• 1 tablespoon fennel fronds
• 1 small shallot
• 1/4 cup minced fresh clams (usually available at the seafood counter)
• kosher salt and black pepper
• 3 - 3 1/2 pounds strip steak or your favorite cut of steak
• 2 pieces fennel
• 2 large summer squash
• 2 large potatoes
• 2 large tomatoes
• olive oil