Spinach Dip with Fresh Baby Spinach - The Recipe Wench
Spinach dip made from fresh baby spinach. Delicious flavor and a delicate texture. Definitely worth the few extra moments needed to steam fresh spinach!
Ingredients
- 2 Tablespoons Olive oil
- ½ cup Finely shredded carrot
- 3-4 Medium Garlic cloves (finely chopped)
- 2 Tablespoons Onion (minced)
- 1 teaspoon Kosher salt ((or more, to taste))
- ½ teaspoon Black pepper (coursely ground (or more, to taste))
- 20oz Baby spinach (washed (of course!))
- 1 cup Sour cream
- 1 cup Mayo
- 2 Teaspoons Worchestershire sauce
- 1 Teaspoon Fresh lemon juice
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