Lemon-Raspberry Quick Bread - Thyme-N-Honey
Quick and easy lemon-raspberry bread with no rise time—perfect for morning coffee or dessert! Perfectly swirled with jam and baked to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at buffalocookingclass.com.
Ingredients
- 1 3/4 Cups All-Purpose Flour
- 1 1/4 Tsp. Baking Powder
- 1/2 Tsp. Salt
- 1 Ea. Stick of Butter (unsalted)
- 3/4 Cup Sugar
- 2 Ea. Eggs
- 1 1/2 Tsp. Vanilla
- 3/4 Cup Milk
- 2 Ea. Lemon Zest
- 1/3 Cup Raspberry Jam
More Like This
Quick Lemon Rosemary Bread
oneplanetlife.com
Strawberry Lemon Yogurt Quick Bread - Yay! For Food
yayforfood.com
Lemon Cranberry Bread – Joaquim's Food World
joaquimsfoodworld.com
Lemon Blueberry Bread
plannerperfectmeals.com
Strawberry Lemonade Quick Bread
cooklist.com
Lemon Blueberry Bread | Recipe Cart
getrecipecart.com
Lemon Blueberry Bread Recipe: How to Make It
tasteofhome.com
Lemon and Raspberry Banana Bread – Mummy Cooks
mummycooks.com