Lemon and Raspberry Banana Bread – Mummy Cooks
This Lemon and Raspberry Banana Bread is naturally sweet and free from refined sugars. It's great as a snack, or as an easy breakfast option for you and your ba
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummycooks.com.
Ingredients
- 150g (¾ cup) butter, melted
- 2 eggs
- 2 ripe bananas, peeled and mashed
- 200g (1 ½ cups) self-raising flour
- 125ml (½ cup) milk
- 2 tbsp apple or pear puree
- ½ lemon, juiced
- 2 tsp cinnamon
- 100g (½ cup) porridge oats
- 200g (7 oz) fresh or frozen raspberries
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