Small Batch Tater Tot Casserole Midwestern Comfort for Two
This small batch tater tot casserole or hotdish as we say in the Midwest is perfect for two Easy ground beef and cheesy tater tots total comfort food Get the…
Ingredients
- 8 ounces (225g) lean ground beef
- ½ teaspoon (2.5ml) onion powder
- ½ teaspoon (2.5ml) garlic powder
- ¼ teaspoon (1.25ml) salt
- ⅛ teaspoon (0.625ml) black pepper
- 1 tablespoon (15ml) all-purpose flour
- ½ cup (120ml) beef broth
- ½ cup (120ml) milk (2% or whole)
- 4 ounces (115g) condensed cream of mushroom soup (undiluted)
- ¼ cup (30g) frozen peas and carrots (optional)
- 1 cup (115g) shredded cheddar cheese
- 1 cup (approx. 15-20) frozen tater tots
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