Desserts - La Gazzetta Italiana

Ingredients

• 1 lb. butter softened
• 1 cup sugar
• 2 tsp. vanilla
• 3-1/2 cups flour
• 1-1/2 cup potato chips (crushed)
• Powdered sugar
• 2 quarts vegetable oil for frying
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1 pinch salt
• 1 1/2 teaspoons white sugar
• 2 eggs, beaten
• 1 cup Miceli's Ricotta Cheese
• 1 lb. All purpose flour
• 1 lb. Sugar
• 1 lb. Whole almonds
• 6 Eggs