Recipe Teriyaki Salmon
Teriyaki Salmon is a delicious fish main course from Japanese culinary tradition. Easy to prepare and incredibly tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.therecipesclub.com.
Cooking tools:
- Fish tweezers
- Stove
- Saucepan
- Measuring spoon
- Wooden spoon
- Airtight container
- Plastic wrap
- Nonstick skillet
- Spatula
- Plate
Ingredients
- 4 Salmon Fillets
- 150 ml of Soy Sauce
- 2 tablespoons of Mirin
- 1 tablespoon of Brown Sugar
- to taste of Sesame Seed
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Teriyaki Salmon | cooking | how to make | salmon
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Teriyaki Salmon | cooking | how to make | salmon
tastelife.tv