Green Falafal- It is Vegan – The Green Chutney
Try these vibrant green Falafel balls made with peas, Edamame, and spices, served in pita bread with a side of flavorful tahini and colorful veggies for a fun party snack!
Ingredients
- 1 cup Falafal Mix
- 1 cup Frozen of Edamame-Soak in water
- 1 cup Frozen of Peas-soak in water
- 1 tsp Minced garlic
- 1 cup Sliced of Tomatoes
- 1 cup Sliced of Cucumbers- Labanese or Middle Eastern
- 1 Head of Chopped Lettuce
- 6 oz Green pitted Olives
- 2 tsp Chopped of Cilantro
- 2 cup Tahini Sauce-See Notes first
- 1 cup Salsa- store bought
- 0.5 tsp Salt
- 2 cup Vegetable oil
- 1 Packet of Pita Bread- about 4 to 6 Cut in half
- 0.5 cup Lemon juice
- 1 Jar Green Salsa- Optional
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