Falafal-Fusion Salad – The Green Chutney

Ingredients

• 1 Packet Pita Bread (Thin kind of)
• 1 packet Frozen- thawed of Fava beans-or green peas or E
• 0.25 cup Chick peas flour or ready Hammus, or drained canned Garbanzo beans
• 2 tbsp each of Sabzi Ash- Cilantro and Parsley mix
• 2 tbsp Lemon or lime juice
• 1 Large Green chili of Jalapeno or any other hot chili- use according to yuor taste
• 1 tsp Salt only if you are NOT using Falafal Mix.
• 0.5 tsp Baking soda or Fruit salt powder- do not use for Packeged Mix
• 0.5 tsp Crushed Garlic
• 0.25 cup Oil for pan frying
• 0.5 Head of Shredded Lettuce
• 1 cup Chopped Tomatoes
• 1 cup Chopped Pacilla-Mexican Peppers
• 1 Medium sized Chopped or sauted Purple onion
• 1 Fresh Avacado cut in to slices or 1/2 piecas- only cut just before serving- add a little lemon juiceso it will stay green for a while
• Red Salsa or any hot sauce of your choice-optional
• 0.5 cup Chopped Cilantro
• 1 Pomagranet- opened