Cookies ‘N Cream Extreme Brownies – Eat More Chocolate Eat More Chocolate

Name: Cookies ‘N Cream Extreme Brownies – Eat More Chocolate Eat More Chocolate
Ingredients: 2 sticks (1 cup or 8 ounces) unsalted butter; 1 1/3 cups 60% cacao bittersweet chocolate chips (I used Hershey’s Special Dark); 1 1/2 teaspoons pure vanilla extract; 1/4 cup + 1 tablespoon cake flour; 1/4 cup + 2 tablespoons unsweetened cocoa powder (Dutch process or regular or Special Dark); 15 Oreo Cookies (or, if you can find them, use the White Fudge Covered Oreos); 8 tablespoons vegetable shortening (Crisco); 1 stick (1/4 cup or 4 ounces) unsalted butter, softened; 1 cup marshmallow creme (such as Fluff); 1 teaspoon pure vanilla extract; 1 teaspoon vanilla bean paste (or another 2 teaspoons pure vanilla extract); About 1 1/4 cups (or more) Oreo Mini Cookies; 2 tablespoons light corn syrup

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Ingredients

2 sticks (1 cup or 8 ounces) unsalted butter
1 1/3 cups 60% cacao bittersweet chocolate chips (I used Hershey’s Special Dark)
1 1/2 teaspoons pure vanilla extract
1/4 cup + 1 tablespoon cake flour
1/4 cup + 2 tablespoons unsweetened cocoa powder (Dutch process or regular or Special Dark)
15 Oreo Cookies (or, if you can find them, use the White Fudge Covered Oreos)
8 tablespoons vegetable shortening (Crisco)
1 stick (1/4 cup or 4 ounces) unsalted butter, softened
1 cup marshmallow creme (such as Fluff)
1 teaspoon pure vanilla extract
1 teaspoon vanilla bean paste (or another 2 teaspoons pure vanilla extract)
About 1 1/4 cups (or more) Oreo Mini Cookies
2 tablespoons light corn syrup