Winter Vegetable, Cannellini Bean & Quinoa Casserole Recipe | Abel & Cole
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Ingredients
- 1 onion
- 200g carrots
- 2 celery sticks
- 2 garlic cloves
- A handful of flat leaf parsley
- 400g tin of cannellini beans
- 300g quinoa
- 1 vegetable stock cube
- 200g cavolo nero
- 1 lemon
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