La Madeleine's Saffron Rice Recipe - Cooking Index
Side dish recipe for La Madeleine's Saffron Rice - In a saute pan, saute onions and garlic with olive oil. Add rice and mix well to coat rice with oil (1 minute). Add boiling water, saffron, black...
Keywords
- la madeleines saffron rice recipe side dish recipe for la madeleines
Ingredients
- 1 teaspoon 5ml Onion (small)
- 1 Garlic clove
- 1 cup 160g / 5.6oz Conventional rice
- 2 cups 474ml Water
- 1/2 cup 73g / 2.6oz Diced red pepper
- 1/2 cup 118ml Green peas
- 1 Saffron thread
- Salt - to taste
- Freshly-ground black pepper - to taste
- Chicken base - (optional)
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