Bison Sliders Recipe
Discover the art of creating mouthwatering bison sliders with our flavorful and nutritious recipe, perfect for a savory indulgence!
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Cooking tools:
- Cast iron skillet
- Carbon steel skillet
- Oven
- Baking sheet
- Mixing bowl
- Ice cream scoop
- Spoon
- Tongs
- Separate cast iron pan
- Serving platter
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
- Spatula
- Cooling rack
- Cooking spray
Ingredients
- 8 mini brioche hamburger buns (or bun of choice)
- 1lb 90% lean ground bison
- Pinch of sea salt
- 1 tablespoon cracked pepper
- 2 teaspoons smoked paprika
- Eight 1oz squares of reduced fat cheddar
- 1 medium white onion, sliced
- 1 tablespoon Worcestershire or low sodium
- 1 tablespoon coconut sugar
- Lettuce
- Roma tomato slice
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