Crispy Fried Lion’s Mane Mushroom Recipe
Craving something unique? Our Fried Lion's Mane Mushrooms recipe showcases the delicate seafood-like flavor of this specialty fungi. Ready to cook?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foraged.com.
Cooking tools:
- Soft brush
- Paper towel
- Chef's knife
- Cutting board
- Dish
- Mixing bowl
- Fork
- Spatula
- Skillet
- Stove
- Plate
Ingredients
- 8oz Lion's Mane Mushrooms
- 1 cup All-purpose flour
- 2 Eggs, beaten
- 1 cup Panko breadcrumbs
- 1 tsp Salt
- ½ tsp Black pepper
- ½ tsp Garlic powder
- ½ tsp Paprika
- 1 cup Grapeseed oil or any neutral oil for frying
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