Tomato Provencale
Halved tomatoes stuffed with seasoned breadcrumbs and cheese then baked until golden. Ideal as an appetizer or side dish, these tomatoes can be served warm or at room temperature.
Keywords
- tomato recipe
- provencale recipes
Ingredients
- 4.0 whole tomato
- 6.0 tsp pesto sauce
- 2.0 tbsp olive oil
- 0.5 cup bread crumb
- 0.5 cup parmesan cheese
- 4.0 whole clove
- 0.5 cup parsley
- 0.5 tsp salt
- 0.25 tsp black pepper
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