Recipe: <!-- -->Tomatoes Provençal<!-- --> | Whole Foods Market
Ideal as side dish or brunch feature, these easy-to-prepare tomatoes can be served either warm or at room temperature. Stuffed with a simple mix of bread crumbs (panko in this case for a better...
Ingredients
- 6 medium beefsteak tomatoes
- 1/4 teaspoon fine sea salt
- 1/8 ground black pepper
- 1/2 bunch fresh flat-leaf parsley, finely chopped
- 1 1/2 cups panko bread crumbs
- 6 cloves garlic, thinly sliced
- 6 teaspoons extra-virgin olive oil
More Like This
Tomato Provencale
cento.com
Tomates à la Provençale - Chopped
chopped.com
Tomatoes provencale | epicuriantime.com
epicuriantime.com
Tomatoes Provençal - Victoria Gourmet
victoria-gourmet.com
Tomates à la Provençale
boutique.thecooksatelier.com
Country-Style Tomatoes Recipe: How to Make It
tasteofhome.com
'Country-Style Tomatoes' 3 | Just A Pinch Recipes
justapinch.com
BBC Food - Recipes - Beefsteak tomatoes stuffed with prawns
git.macropus.org