Smoked Salmon Rolls | Canadian Goodness

Ingredients

• 12 to 16 smoked salmon slices
• 1/4 cup (60 mL) Canadian Cream cheese
• 2 tsp (10 mL) port
• 3 tbsp (45 mL) capers
• 2 tbsp (30 mL) lemon juice
• 3 tbsp (45 mL) French shallots
• 1 tsp (5 mL) Dijon mustard
• Salt and pepper to taste