Flourless Chocolate Cake With Whisky Whipped Cream
Molten, dark chocolate cake topped with boozy, whisky-spiked, freshly whipped cream makes the best dinner party desert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 2 tablespoons all-purpose flour
- 1 stick unsalted butter
- 6 ounces bittersweet chocolate
- 2 eggs
- 2 egg yolks
- 1/4 cup sugar
- pinch of salt
- 1 cup heavy whipping cream
- 1/4 cup whisky, preferably glenmorangie quinta ruban
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