Spicy Thai Meatballs - Prescribe Nutrition

Ingredients

• 1 lb organic ground chicken (or turkey)
• 2 shallots (minced)
• 3 green onions (thinly sliced)
• 4 garlic cloves (minced, divided)
• ginger (2 inch piece, peeled, grated and divided)
• 1 jalapeno (seeded and minced)
• 3 tbsp red Thai curry paste (divided)
• 1 cup oat flour (Blend 1 cup of oats in a blender or food processor to make this if you don’t have oat flour! Measure from the blended oats.)
• ¼ cup chopped fresh cilantro
• 1 tsp sea salt
• freshly ground pepper (to taste)
• 1 tbsp coconut oil
• 2 limes (juiced and zested)
• 15 oz full-fat coconut milk
• 1 cup organic broth ( chicken or veggie)
• 4 cups spinach (or bok choy, packed and chopped)
• 2 cups cooked rice (brown, black or wild rice, or coconut rice. Optional)