Hot fudge sundae cake recipe | 355 calories

Hot fudge sundae cake recipe | 355 calories

happyforks.com

Hot fudge sundae cake: cream, cookies, milk, sugars, syrups, chocolate, egg, butter, wheat flour, candies, maraschino cherries, cocoa, vanilla extract, baking soda, salt, baking powder

Keywords

  • cream
  • cookies
  • milk
  • sugars
  • syrups
  • chocolate
  • egg
  • butter
  • wheat flour
  • candies
  • maraschino cherries
  • cocoa
  • vanilla extract
  • baking soda
  • salt
  • baking powder
View full recipe on happyforks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at happyforks.com.

Share this recipe:

Cooking tools:

  • Oven
  • Cake pan
  • Mixing bowl
  • Saucepan
  • Whisk
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Fine-mesh sieve

Ingredients

  • Cream · fluid · heavy whipping: 4 cup, whipped
  • Vanilla extract: 1 tsp
  • Cocoa · dry powder · unsweetened · processed · with alkali: 3 tbsp
  • Candies · semisweet chocolate: 5 oz (approx 60 pcs)
  • Milk · whole · 3.25% milkfat · without added vitamin A and vitamin D: 2 cup
  • Sugars · granulated: 1.5 cup
  • Salt · table: 0.5 dash
  • Egg · yolk · raw · fresh: 10 large
  • Vanilla extract: 1.5 tsp
  • Cookies · chocolate chip · dry mix: 1 package (17.5 oz)
  • Wheat flour · white · all-purpose · unenriched: 1.25 cup
  • Cocoa · dry powder · unsweetened · processed · with alkali: 0.5 cup
  • Leavening agents · baking soda: 1 tsp
  • Leavening agents · baking powder · low-sodium: 0.25 tsp
  • Salt · table: 0.25 tsp
  • Sugars · powdered: 1.5 cup sifted
  • Butter · without salt: 1.25 stick
  • Egg · whole · raw · fresh: 1 large
  • Cream · fluid · heavy whipping: 0.67 cup, whipped
  • Syrups · corn · light: 0.5 cup
  • Sugars · brown: 0.33 cup packed
  • Cocoa · dry powder · unsweetened: 0.25 cup
  • Chocolate · dark · 60-69% cacao solids: 6 oz
  • Butter · without salt: 2 tbsp
  • Vanilla extract: 0.5 tsp
  • Cream · fluid · heavy whipping: 1 cup, whipped
  • Sugars · powdered: 2 tbsp unsifted
  • Maraschino cherries · canned · drained: 14 cherry (NLEA serving)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This