Banoffee Cheesecake Recipe | MiNDFOOD Recipes
Satisfy your sweet tooth with a delectable Banoffee Cheesecake. Enjoy the decadent fusion of two beloved desserts: banana cream pie and creamy cheesecake.
Ingredients
- 250g packet plain sweet biscuits (such as Nice biscuits)
- 125g butter, melted and cooled
- 750g cream cheese, at room temperature
- ¾ cup caster sugar
- 2 tsp vanilla extract
- 2 tbsp plain flour
- 3 eggs
- 1 egg yolk, extra
- 300ml carton sour cream
- 300ml carton pure cream
- 125g white chocolate melts
- ½ cup Caramel Top’n’Fill
- 2 small bananas, sliced
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