Banoffee pie cupcakes Recipe | Home Beautiful

Ingredients

• Caramel
• 1 cup sugar
• ⅓ cup water
• 125g butter, cubed
• 125ml cream
• Banana cakes
• 2 cups self-raising flour
• 1 cup caster sugar
• ½ cup milk
• ⅓ cup vegetable or mild olive oil
• 3 ripe bananas, mashed (about 1 cup)
• 2 eggs
• Extra banana, thinly sliced
• Golden syrup, for drizzling
• Creamy frosting
• 250g mascarpone
• 300ml thickened cream
• 2 tbsp icing sugar