Sukha Peanut Bhel Recipe - Peanut Bhel Chaat | Archana's Kitchen

Ingredients

• 1 cup Raw Peanuts (Moongphali)
• 2 Potatoes (Aloo)
• 3 cups Puffed rice
• 1 Onion finely chopped
• 1 Tomato finely chopped
• 3 tablespoons Coriander (Dhania) Leaves finely chopped
• 1 teaspoon Lemon juice
• 1 Green Chilli finely chopped
• 2 teaspoons Mustard oil
• 1/4 teaspoon Red Chilli powder
• 2 teaspoons Chaat Masala Powder
• Black Salt (Kala Namak) to taste or white salt