How to make Smoked Mutton Dum Biryani Recipe

Ingredients

• 166.67 gram Mutton, Cut Into Pieces
• 0.33 cup Yogurt
• 0.67 tablespoon Ginger Garlic Paste
• 0.33 teaspoon Red Chili Powder
• 0.17 teaspoon Turmeric Powder
• 0.33 teaspoon Garam Masala
• As required Salt To Taste
• 1 tablespoon Ghee
• 0.67 stick Cinnamon
• 1.33 Cardamom Pods
• 1.33 Cloves
• 0.67 Bay Leaves
• 1 Onions, Thinly Sliced
• 0.67 cup Basmati Rice
• 0.67 pinch A Saffron Strands Soaked In Tablespoons Of Warm Milk
• as needed Water As Needed
• as required For Sealing: Dough Made From Wheat Flour