Roast Leg of Lamb with Herbs Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 leg of lamb (5 to 6 lb.)
• 3 tbsp dry white wine or lemon juice
• 2 tbsp chopped parsley
• 2 tbsp chopped fresh mint leaves
• 2 tbsp olive oil
• 1 tbsp minced garlic
• 1 tsp paprika
• 1/2 tsp crushed or crumbled dried bay leaves
• about 1/2 tsp pepper
• salt