Southwest Slaw - Kentucky Living

Ingredients

• Serves 4 to 6. SERVES
• 2 cups julienned green cabbage
• 2 cups julienned red cabbage
• 1/2 red bell pepper, cut into thin strips
• 1/2 yellow bell pepper, cut into thin strips
• 1 carrot, cut into julienne strips
• 1 cup mayonnaise
• 3 jalapenos, chopped
• 2 cloves garlic, chopped
• 1 Tablespoon chopped fresh cilantro
• 1 Tablespoon maple syrup
• 1-1/2 teaspoons cider vinegar
• 1-1/2 teaspoons Worcestershire sauce
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• Salt to taste
• Fresh lime juice
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