Papita
Papita is a type of crunchy, salty snack made from dried and fried papaya. It is popular in many parts of South Asia, including India, Pakistan, and Bangladesh. Papita is usually served as a snack or...
Ingredients
- boiled and mashed papita (green papaya) 1 cup
- chopped onions 1/2 cup
- chopped tomatoes 1/2 cup
- chopped coriander leaves 1/4 cup
- chopped mint leaves 1/4 cup
- chaat masala 1/2 teaspoon
- red chilli powder 1/2 teaspoon
- roasted cumin powder 1/2 teaspoon
- black salt 1/2 teaspoon
- lemon juice 1/2 teaspoon
- oil 1 tablespoon
- Salt to taste
More Like This
Masala Papad
healthifyme.com
Homemade Masala Papad Recipe - Awesome Cuisine
awesomecuisine.com
How to Make Papdi Chaat: Crispy, Tangy & Irresistible | Easy & Delicious Papdi Chaat: Crispy, Tangy
mykitchendiaries.com
Papadam
healthifyme.com
Papitha Nu Shaak Recipe (Raw Green Papaya Sabzi) | Archana's Kitchen
archanaskitchen.com
Papri Chaat Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Masala Pappadums - Patak's Indian Curry Products and Recipes
pataks.com.au
Papdi Chaat Recipe | How To Step By Step Guide
nestlegoodnest.com