Cheesesteak Casserole - Burlap Kitchen
Warm up those cheeks with a Cheesesteak Casserole! Inspired by fairground favorites, this comforting main dish replicates the flavors of classic cheesesteaks without the mayo mess. Perfect for fall...
Ingredients
- 32 oz. Beef Broth
- water
- 12 oz. Ribbon noodles
- 2 Tbsp. butter
- 1/2 onion ((sliced thin ))
- 1 small pepper ((sliced ))
- 7 Minute Steaks
- 1 1/2 tsp. Steak Seasoning (( we like Montreal Brand) )
- Salt & Pepper to taste
- Garlic Powder to taste
- 1/2 C. Mayo
- 2 10.5 oz. cans Cream of Mushroom
- 1 C. Mozzarella Cheese ((divided))
- Foil
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