Savoury French Toast with Caramelized Tomatoes – West IGA

Name: Savoury French Toast with Caramelized Tomatoes – West IGA
Ingredients: 4 eggs; 1 cup milk 250 mL; 2 tsp garlic powder 10 mL; 2 tsp dry mustard 10 mL; 1 tsp chili powder 5 mL; ¾ tsp salt, divided 6 mL; ¾ tsp sugar, divided 6 mL; 8 slices (each ½-in./1-cm thick) French bread (preferably day-old); 1 tbsp olive oil, divided 15 mL; 2 tbsp grated Sensations by Compliments Parmigiano Reggiano, Aged 24 Months 30 mL; 1 ½ cups halved lengthwise, grape tomatoes 375 mL; pinch of cracked black pepper; 1 avocado, thinly sliced; ½ cup ricotta cheese 125 mL

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Ingredients

4 eggs
1 cup milk 250 mL
2 tsp garlic powder 10 mL
2 tsp dry mustard 10 mL
1 tsp chili powder 5 mL
¾ tsp salt, divided 6 mL
¾ tsp sugar, divided 6 mL
8 slices (each ½-in./1-cm thick) French bread (preferably day-old)
1 tbsp olive oil, divided 15 mL
2 tbsp grated Sensations by Compliments Parmigiano Reggiano, Aged 24 Months 30 mL
1 ½ cups halved lengthwise, grape tomatoes 375 mL
pinch of cracked black pepper
1 avocado, thinly sliced
½ cup ricotta cheese 125 mL