Pickled Red Onion
These Pickled red onions are perfect to give almost any dish a tangy and sweet flavor. The onions can be stored in the fridge for up to 3 weeks.
Keywords
- vegan
- food
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookiesandsalt.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mason jar
- Saucepan
- Stove
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 2 red onions
- 1.3 cups water
- 0.3 cup white vinegar
- 0.6 cup sugar
- 2 garlic cloves, sliced
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