Swiss Chard and Quinoa Breakfast Bowl

Name: Swiss Chard and Quinoa Breakfast Bowl
Ingredients: 1 bunch Swiss chard, diced (thick ribs discarded); 2 t extra virgin olive oil; 1 clove garlic, minced; 1 c quinoa, uncooked; 1-1/2 c grape tomatoes, halved (preferably a mix of red and yellow, if available); 1 roasted red pepper, small dice; 1 small carrot, finely shredded; 1 green onion, thinly sliced; kosher salt; fresh cracked pepper; 4 large eggs; cooking spray; 2 t fresh lemon juice; 1 T extra virgin olive oil

healinglifestyles.com

Cook the quinoa according to package directions (I just boil it for 15 minutes in an excess amount of water, drain well, cover to let...

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Ingredients

1 bunch Swiss chard, diced (thick ribs discarded)
2 t extra virgin olive oil
1 clove garlic, minced
1 c quinoa, uncooked
1-1/2 c grape tomatoes, halved (preferably a mix of red and yellow, if available)
1 roasted red pepper, small dice
1 small carrot, finely shredded
1 green onion, thinly sliced
kosher salt
fresh cracked pepper
4 large eggs
cooking spray
2 t fresh lemon juice
1 T extra virgin olive oil