Sigarilyas Wings – NutriAsia

Ingredients

• 8 pcs Sigarilyas, cut in half
• 1/2 cup all-purpose or gluten-free flour, divided into 2 batches
• 1 cup water
• 1/2 cup cornstarch
• 1 NaN salt, to taste
• 4 pcs ice cubes
• 1 tablespoon sesame seeds
• 1 NaN BBQ sauce
• 3 tablespoons Jufran banana ketchup
• 1 tablespoon liquid smoke
• 1 tablespoon Silver SwaN Soy sauce
• 1/2 teaspoon smoked or regular paprika
• 1 tablespoon honey
• 1 NaN UFC iodized salt and UFC ground black pepper to taste
• 1 teaspoon Jufran Sriracha Hot Chili Sauce