Chocolate Sour Cream Zucchini Loaf - Veganuary
Don't loaf around! Eat this vegan chocolate zucchini loaf. You loafer, you.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 1 1/4 cups all-purpose flour
- 1/2 cup natural sugar
- 1/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon or pumpkin pie spice
- 1/4 teaspoon salt
- 1 medium banana, mashed
- 1/2 cup Tofutti Better Than Sour Cream
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 1/2 cups zucchini (about 1 medium zucchini), grated (by hand or in food processor)
- 1/3 to 1/2 cup plant-based chocolate chips (dark or semi-sweet)
- 1/3 to 1/2 cup coarsely chopped pecans
- Optional accompaniment: non-dairy whipped cream
More Like This
Vegan Gluten-Free Chocolate Zucchini Loaf by Riri's Recipes - FoodSocial
foodsocial.io
Zucchini Chocolate Loaf | Ready Chef
readychef.ai
Zucchini Loaf - Kosher.com
kosher.com
Zucchini Chocolate Loaf Cake | Luscious Dessert
veganbell.com
Chocolate Zucchini Cake
rouxbe.com
Vegan Chocolate Zucchini Bread | Sloane's Table Bake Club
sloanestable.theclubb.co
Vegan Chocolate Zucchini Bread
bakerssecret.com
Chocolate Zucchini Cake (Vegan)
tomatoeswithlemon.com