Low Carb Spicy King Prawn Stew
This king prawn stew is loaded with low carb vegetables in a spiced tomato broth and topped with creamy avocado. A quick and easy weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carbdodging.com.
Cooking tools:
- Saucepan
- Baking dish
- Stove
- Chef's knife
- Cutting board
- Spoon
- Paring knife
Ingredients
- 100 g raw king prawns
- 2 small sticks celery (roughly diced)
- 2 tbsp extra virgin olive oil
- 360 ml chicken stock
- 1 tsp cayenne pepper
- 1 tsp chilli powder
- 1 clove garlic (minced)
- 4 tomatoes (chopped )
- 1 small avocado
- 1 tbsp sour cream
- ½ medium red bell pepper (de-seeded and sliced into strips)
- ½ medium yellow bell pepper (de-seeded and sliced into strips)
- ½ small red onion (finely diced)
- ½ tsp ground coriander
- ½ tsp ground cumin
- 5 g fresh coriander (cilantro) (roughly chopped)
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