Pumpkin meatloaf with pumpkin BBQ sauce recipe | 108 calories
Pumpkin meatloaf with pumpkin BBQ sauce: beef, tomato sauce, pumpkin, bread crumbs, egg, water, vinegar, sugars, cinnamon, salt, chili powder, paprika, garlic powder, garlic
Keywords
- beef
- tomato sauce
- pumpkin
- bread crumbs
- egg
- water
- vinegar
- sugars
- cinnamon
- salt
- chili powder
- paprika
- garlic powder
- garlic
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- Beef · ground · 95% lean meat / 5% fat · raw: 1.8 kg
- Bread crumbs · dry · grated · plain: 4 oz
- Pumpkin · canned · without salt: 1 cup
- Egg · whole · raw · fresh: 2 medium
- Salt · table: 1 tsp
- Spices · cinnamon · ground: 1 tsp
- Spices · chili powder: 1 tsp
- Garlic · raw: 1 clove
- Spices · paprika: 0.5 tsp
- Tomato sauce · canned · no salt added: 2 cup
- Water · bottled · generic: 2.5 tbsp
- Vinegar · cider: 2 tbsp
- Sugars · brown: 4.5 tsp packed
- Spices · cinnamon · ground: 2 tsp
- Spices · garlic powder: 1 tsp
- Spices · paprika: 1 tsp
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