Corn & courgette fritters - So Good
A tasty vegetarian breakfast alternative, crisp on the outside, soft on the inside and flavour packed.
Ingredients
- 1 cup grated courgette (approx. 1 medium)
- 1 cup frozen corn kernels, thawed and drained
- 1/2 red onion, finely diced
- 1/2 cup So Good Regular Soy Milk
- 1 large egg
- 1/2 cup wholemeal self-raising flour
- pinch salt and cracked black pepper
- 2 tsp olive oil, to cook
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