Sesame-Cabbage Salad With Crispy Noodles Recipe - Food.com
I wanted an Asian-style cabbage salad with crispy noodles and lots of herbs, but wanted to avoid the salt and oil of most of the recipes on the site.
Ingredients
- 1 telegraph cucumber, peeled and seeded
- 1 medium red onion, finely sliced
- 4 cups finely shredded Chinese cabbage
- 1 red capsicum, finely shredded
- 1/4 cup chopped fresh coriander leaves, only
- 1/4 cup finely chopped flat-leaf Italian parsley, leaves only
- 2 tablespoons roasted sesame seeds
- 100 g chang's original fried Chinese noodles
- sesame dressing
- 1/2 cup mirin
- 1 tablespoon brown sugar
- 1 tablespoon sesame oil
- 1/4 cup low sodium soy sauce
- 1 small fresh chili pepper, finely sliced (omit seeds for less heat)
- 1 teaspoon grated fresh ginger
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