White Bean Cassoulet with Chicken & Sausage - Alexander Valley Vineyards
White Bean Cassoulet with smoky bacon, sausage, and spices, paired perfectly with CYRUS' toasted oak and vanilla notes. Serves 6.
Ingredients
- 2.0 cups white bean
- 4.0 cups water
- 1.0 cup smoked bacon
- 1.0 whole celery
- 1.0 cup carrot
- 1.0 cup onion
- 2.0 whole clove
- 2.0 tsp. thyme
- 0.5 tsp. allspice
- 2.0 whole chicken thigh
- 5.0 oz. italian sausage
- 5.0 oz. kielbasa sausage
- 2.0 tbsp. tomato paste
- 0.75 cup white wine
- 1.0 whole bay leaf
- 1.5 whole water
- 6.0 tbsp. olive oil
- 6.0 tbsp. bread crumb
- 1.0 whole garlic
- 2.0 tbsp. parsley
- 2.0 tbsp. parmesan cheese
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