Orange Cake with Chocolate Swirl

Name: Orange Cake with Chocolate Swirl
Total time: 150 min
Ingredients: 1 big orange or 2 small about 280-300 gram (have to be careful, because the batter will be too liquid with too much orange); 160 ml agave syrup; 4 large eggs; 200 grams blanched almond flour; 1 tsp baking soda; ¼ tsp salt; 80 grams dark chocolate 85% (melted); 1 tbsp coconut oil (melted)

healthyummyfood.com

Enjoy a delicious Orange Cake with a chocolate swirl, perfect for King's Day or any special occasion. Made dairy-free and gluten-free, this recipe from HealthYummyFood guarantees a moist cake every...

View full recipe on healthyummyfood.com

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Ingredients

1 big orange or 2 small about 280-300 gram (have to be careful, because the batter will be too liquid with too much orange)
160 ml agave syrup
4 large eggs
200 grams blanched almond flour
1 tsp baking soda
¼ tsp salt
80 grams dark chocolate 85% (melted)
1 tbsp coconut oil (melted)