Egg rice with kohlrabi and peas - recipe | FoodPal
Cook rice in a pot or with a rice stove. Fill small pot with rice. Add two parts water (example: 50g rice = 100ml water). Briefly bring to a boil and then reduc
Keywords
- rice
- chicken egg
- leek
- cabbage
- kohlrabi
- milk
- pea
- olive oil
- onion
Ingredients
- 1 Teaspoon Cow's milk, whole milk (1.5% fat)
- 1 Teaspoon Olive oil
- 1 (60 g) Egg, hen egg (organic, free range)
- ⅛ (50 g) Kohlrabi (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 50 g Peas (green, frozen)
- 1 Tablespoon Soy sauce, soy sauce (dark)
- 50 g Rice (raw)
- 1 (46 g) Spring onions, scallions (fresh)
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