Holiday Stuffing - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 16 oz dried bread cubes
- 8 oz yellow onions
- 6 oz celery
- 3 oz carrots
- ½ oz fresh parsley leaves
- 10 sprigs fresh thyme
- 5 fresh sage leaves
- 2 sprigs fresh rosemary
- 1 tsp salt
- ¼ tsp ground black pepper
- 6 oz unsalted butter
- 22 oz chicken stock
- 1 large egg
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