Recipe: Chocolate Chip Raspberry Banana Bread
This banana bread is an extra special treat with the chocolate chips and raspberries, great for breakfast, brunch and entertaining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.
Cooking tools:
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Fork
- Loaf pan
- Oven
Ingredients
- 2 cups unbleached all-purpose flour or white whole wheat flour
- 3/4 cup packed light or dark brown sugar
- 1 tsp baking soda
- 1/2 tsp ground cinnamon
- 1/4 tsp kosher salt
- 1/2 cup unsalted butter, melted
- 2 large eggs, room temperature
- 1/3 cup buttermilk, room temperature
- 2 cups very ripe, mashed bananas
- 1 tsp pure vanilla extract
- 3/4 cup semi sweet mini chocolate chips plus 1/3 cup for topping
- 1 cup fresh raspberries, tossed in 1 tbsp unbleached A/P flour
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